Sunday, May 12, 2013

4 stages of Cooking of multigrain rice, seeds and nuts (Powder form - 650g - 5 Servings with Taiyo Pressure Cooker)

Date: 2013-05-11. Multigrain rice, nuts and seeds (5 meals) cooked from 650 grams of freshly ground multigrain rice, seeds and nuts and 1.8 litres of water in a pressure cooker for 30 minutes. The multigrain rice in the bowl contained a spoonful of just-added black sesame powder.





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