My 11th homemade bread. Regular Basic white bread with light crust made on 2013-10-08.
Started at 4.58 pm
Ended at 8.38 pm
Results: The best look so far. Very fair "in complex" and bottom hole is relatively small and neat. But GG told me in the evening of 2013-10-09 that the bread was dry and less soft and less tasty than my 10th homemade bread.
The basic white bread was baked with Zojirushi bread maker model BB-HAQ10. Baking time: 3.5 hours. Estimated ingredients cost = $1.50.
Recipe/Ingredients Ref: M2013J08
(1) 2/3 cup of water
(2) 2 cups of Prima brand (white) bread flour
(3) 0.5 tablespoon of sugar
(4) 2 tablespoons of dry milk
(5) NIL teaspoon of salt
(6) 1 tablespoon of butter (Estimated)
(8) 1 teaspoon of Bake King brand instant yeast
Note 1: The cup and spoons are the measuring cup and spoons delivered with the Zojirushi bread maker.
Note 2: Cooling for one hour before packing.
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