Tuesday, April 22, 2014

Health benefits of Sorghum (Milo) 高梁

Health Benefits of Sorghum ( by Whole Grains  Council)

The benefits in short: 

1. SORGHUM MAY INHIBIT CANCER TUMOR GROWTH

2. SORGHUM MAY PROTECT AGAINST DIABETES AND INSULIN RESISTANCE

3. SORGHUM IS SAFE FOR PEOPLE WITH CELIAC DISEASE

4. SORGHUM MAY HELP MANAGE CHOLESTEROL

5. ADVANTAGES OF SORGHUM OVER MAIZE IN SOUTH AFRICAN

6. ANTIOXIDANTS IN SORGHUM HIGH RELATIVE TO OTHER GRAINS AND TO FRUITS

7. SORGHUM MAY HELP TREAT HUMAN MELANOMA

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The photo of Organic Grain Sorghum (Milo) below is from


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