The English and Chinese terms of some of my plant foodingredients(grains, beans, nuts and seed) (一些五谷杂粮的中英对照):

First posted on 2014-04-23.
First update: 2014-04-25.

The English and Chinese terms of some of my plant food ingredients (grains, beans, nuts and seed) (一些五谷杂粮的中英对照): 

--- Grains ---

Brown rice (红糙米)

Black Glutinous Rice (黑糯米)

Millet (小米或小黄米)

Buckwheat (蕎麦)

Wheat (小麦)

Wheat Bran (麦麸或小麦麸)

Wheatgerm or Wheat Germ (小麦胚芽)

Wheat Berry (小麦浆果或全谷小麦)

Barley (大麦或洋薏米)

Barley Hulled (全谷大麦或全谷洋薏米)

Pearl Barley (非全谷大麦或非全谷洋薏米)

Polenta (碎玉米或碎玉蜀黍)
Blue Cornmeal [全谷碎蓝玉米（或玉蜀黍)] 

Job’s Tears [or Coix Seeds or Chinese Pearl Barley] (薏米或中国薏米)

Oat (燕麦)

Oat bran (燕麦麸)

Quinoa (藜或藜麦)

Amaranth grains [or amaranth seeds or amaranth] (苋菜粒或苋菜籽, 苋读 xian第四声)

Sorghum (高粱)

--- Nuts --
Almonds (杏仁）
Walnuts (核桃）
Brazil Nuts (巴西坚果）

Cashew Nuts (腰果)

--- Seeds ---
Black sesame powder (黑芝麻粉）
Flaxseeds or Linseeds (亚麻籽；亚麻仁)
Sunflower eeds (向日葵籽）
Pumpkin Seeds ( 南瓜籽）

--- Beans ---

Soya bean or Soybean (黄豆或大豆)

Black bean ( 黑豆)

Bean mix (杂豆)