On 2013-10-09, I used 50 grams of de-skinned Kabocha pumpkin for the first time for my green smoothie. It is a Japanese traditional pumpkin. It has green colored skin, yellow inside and lots of seeds. The pumpkin was given to me by TT. The price is S$6.00 per Kg.
Other 450-gram ingredients were orange, apple, carrot, banana and organic green vegetable cai xin.
Posts
No comments:
Post a Comment